Tuesday, February 10, 2015

Local Food Week Events


Join Forage, Blue Oven Kitchens, Florida Organic Growers, and other members of the Alachua County Nutrition Alliance as we celebrate “I Love Local Food” Week February 14-21st, 2015.  

There will be great events, designed to support efforts to build our local food system and to connect you with the resources you need to love making local food a part of your diet and be a part of the “Eat Local Challenge” in May.

Forage’s mission is to be a center for educating and inspiring people to value healthy food, land and community by supporting and sustaining our local food movement.

For a full line-up of events and more detailed information, visit Forage Farm at:
http://www.foragefarm.org/2015/01/10/i-love-local-food-week-2015/

Some Event Highlights:

Saturday, February 14th
10am-1pm: Native Pollinators
101 & Bee Box Building**
Forage Farm
7204 SE County Road 234

9:30-10:30 am: Eat Local and Healthy for Your Heart Cooking Demonstration
Alachua County Farmers Market
5920 Northwest 13th Street 



6-9pm: Local Love Dinner**
The Vine Bread and Pasta //
627 North Main Street

Sunday, February 15th
4 pm: Mushrooms for Food and Medicine Workshop
Little Orange Creek Nature Park//
Hawthorne, FL

Community Gleaning, Hosted
by Gainesville Harvest
Contact Patt Abbitt for more information
abbitp@radiology.ufl.edu

Monday, February 16th
6-8 pm: Vegetable Garden
Seed Distribution
Highlands Presbyterian Church
1001 NW 16th Avenue

Tuesday, February 17th
8 am-12 pm: Porter's
Community Farm Workday
Porter's Community Farm
518 SW 3rd Street

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